DRIED BLENHEIM APRICOTS - REGULAR

Blenheim is a old apricot variety made famous by fruit growers in the Santa Clara Valley where it grows nearly to perfection. It's an old heirloom, so venerated that the Slow Food Organization has placed the iconic Blenheim variety on its list of endangered commercial fruit varieties.

Regular - Very good eating quality with slight blemishes, variable size and color.

Prepared with sulfur dioxide.