Bonny Royal was first evaluated by George Bonacich, an apricot grower in Patterson, California. It is thought to have Blenheim in its parentage. Fruit is a deep orange in color, juicy and very rich. One of the very best tasting apricots. Tough skin and cracks badly on some years depending on the weather.
Premium - Largest in size, best eating quality.
Regular - Very good eating quality, variable size.
Prepared with sulfur dioxide.